The hypolipidemic, anti-inflammatory and antioxidant effect of Kavolì® aqueous extract, a mixture of Brassica oleracea leaves, in a rat model of NAFLD-Reference-Cited by-同舟云学术

The hypolipidemic, anti-inflammatory and antioxidant effect of Kavolì® aqueous extract, a mixture of Brassica oleracea leaves, in a rat model of NAFLD

Published:2022-09 Issue: Volume:167 Page:113261
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Vornoli Andrea^ORCID,Vizzarri Francesco,Della Croce Clara Maria,Grande Teresa^ORCID,Palazzo Marisa,Árvay Július^ORCID,Pucci Laura,Gabriele Morena,Matteucci Marco,Paolini Moreno,Longo Vincenzo,Pozzo Luisa

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

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