Variability in chewing, ruminal fermentation, digestibility and bacterial communities between subacute ruminal acidosis-susceptible and acidosis-tolerant sheep
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology
Reference31 articles.
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1. Effect of Calcareous Marine Algae Buffer on High-Producing Dairy Cows during Peak Lactation;Animals;2024-03-14
2. Effects of dietary forage neutral detergent fiber and rumen degradable starch ratios on chewing activity, ruminal fermentation, ruminal microbes and nutrient digestibility of Hu sheep fed a pelleted total mixed ration;Journal of Animal Science;2024-01-01
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