Effects of liquor production wastewater discharge on water quality and health risks in the Chishui River Basin, Southwest China-Reference-Cited by-同舟云学术

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Effects of liquor production wastewater discharge on water quality and health risks in the Chishui River Basin, Southwest China

Published:2023-09 Issue: Volume:418 Page:138136
ISSN:0959-6526
Container-title:Journal of Cleaner Production
language:en
Short-container-title:Journal of Cleaner Production

Author:

Zhan Jinxing,Wu Zhongxing^ORCID

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,Strategy and Management,General Environmental Science,Renewable Energy, Sustainability and the Environment,Building and Construction

Reference50 articles.

1. Diatoms in southeast pacific surface sediments reflect environmental properties;Abrantes;Quat. Sci. Rev.,2007

2. Assessment of water quality in eutrophized water bodies through the application of indexes and toxicity;Acua;Sci. Total Environ.,2020

3. Assessment of health risks and individuals' willingness to participate in drinking water management at flood-prone Pahang River Basin, Malaysia;Alam;Environ. Geochem. Health,2021

4. A review of microalgae and other treatment methods of distillery wastewater;Amenorfenyo;Water Environ. J.,2022

5. Projecting the future of nitrogen pollution;Chatterjee;Environ. Sci. Technol.,2009

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