Effect of the operating conditions on a nanofiltration process to separate low-molecular-weight phenolic compounds from the sugars present in olive mill wastewaters-Reference-Cited by-同舟云学术

Effect of the operating conditions on a nanofiltration process to separate low-molecular-weight phenolic compounds from the sugars present in olive mill wastewaters

Published:2021-04 Issue: Volume:148 Page:428-436
ISSN:0957-5820
Container-title:Process Safety and Environmental Protection
language:en
Short-container-title:Process Safety and Environmental Protection

Author:

Sánchez-Arévalo Carmen M.,Jimeno-Jiménez Álvaro,Carbonell-Alcaina Carlos,Vincent-Vela María Cinta,Álvarez-Blanco Silvia

Funder

Ministerio de Ciencia, Innovación y Universidades

Publisher

Elsevier BV

Subject

Safety, Risk, Reliability and Quality,General Chemical Engineering,Environmental Chemistry,Environmental Engineering

Reference40 articles.

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3. Toxicity evaluation of olive oil mill wastewater and its polar fraction using multiple whole-organism bioassays;Babic;Sci. Total Environ.,2019

4. Advances in membrane operations for water purification and biophenols recovery/valorization from OMWWs;Bazzarelli;J. Membr. Sci.,2016

5. Factors affecting the rejection of organic solutes during NF/RO treatment - a literature review;Bellona;Water Res.,2004

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