Evaluation of the biocontrol potential of a collagen peptide/trehalose-based Cronobacter sakazakii phage powder in rehydrated powdered infant formula-Reference-Cited by-同舟云学术

Evaluation of the biocontrol potential of a collagen peptide/trehalose-based Cronobacter sakazakii phage powder in rehydrated powdered infant formula

Published:2023-11 Issue: Volume:173 Page:113257
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Imm Seulgi,Chang Yoonjee

Funder

National Research Foundation of Korea

Ministry of Science, ICT and Future Planning

Publisher

Elsevier BV

Subject

Food Science

Reference63 articles.

1. Supersize me: Cronobacter sakazakii phage GAP32;Abbasifar;Virology,2014

2. Ackermann, H.-W. (2009). Phage classification and characterization. Bacteriophages: Methods and protocols, volume 1: Isolation, characterization, and interactions, 127-140.

3. Optimization of microtitre plate assay for the testing of biofilm formation ability in different Salmonella serotypes;Agarwal;International Food Research Journal,2011

4. Bacterial biofilm destruction: A focused review on the recent use of phage-based strategies with other antibiofilm agents;Amankwah,2021

5. Analysis on pathogenic and virulent characteristics of the Cronobacter sakazakii strain BAA-894 by whole genome sequencing and its demonstration in basic biology science;Bao;Microbial Pathogenesis,2017

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Characterization of the broad-spectrum phage vB_CsaM_CBT2 and its inhibition of multidrug-resistant Cronobacter sakazakii in powered infant formula;Food Control;2024-04

2. Transcriptomic analysis reveals antibacterial mechanism of probiotic fermented Portulaca oleracea L. against Cronobacter sakazakii and application in reconstituted infant formula;Food Bioscience;2024-02

3. Bacteriophages: a potential game changer in food processing industry;Critical Reviews in Biotechnology;2024-01-16