Characterization and stability investigation of rhein encapsulated microcapsules using different enteric biopolymers with pullulan and Jiuzao glutelin conjugates via Maillard reaction-Reference-Cited by-同舟云学术

Characterization and stability investigation of rhein encapsulated microcapsules using different enteric biopolymers with pullulan and Jiuzao glutelin conjugates via Maillard reaction

Published:2023-10 Issue: Volume:172 Page:113135
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Jiang Yunsong,Zang Kai,Sun Jinyuan,Chandrapala Jayani,Brennan Charles,Majzoobi Mahsa,Zeng Xin-an

Publisher

Elsevier BV

Subject

Food Science

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