Metabolite profiling of green, green/red, and red lettuce cultivars: Variation in health beneficial compounds and antioxidant potential
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Published:2018-03
Issue:
Volume:105
Page:361-370
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ISSN:0963-9969
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Container-title:Food Research International
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language:en
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Short-container-title:Food Research International
Author:
Kim Dae-Eun,
Shang Xiaomin,
Assefa Awraris Derbie,
Keum Young-Soo,
Saini Ramesh KumarORCID
Cited by
83 articles.
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