Extraction and purification of ferulic acid from flax shives, wheat and corn bran by alkaline hydrolysis and pressurised solvents
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Reference34 articles.
1. Review. Analytical methodologies for quantification of ferulic acid and its oligomers;Barberousse;Journal of the Science of Food and Agriculture,2008
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4. Lignin in straw of herbaceous crops: A review;Buranov;Industrial Crops and Products,2008
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