Microbial modulation of aromatic esters in wine: Current knowledge and future prospects-Reference-Cited by-同舟云学术

Microbial modulation of aromatic esters in wine: Current knowledge and future prospects

Published:2010-07 Issue:1 Volume:121 Page:1-16
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Sumby Krista M.,Grbin Paul R.,Jiranek Vladimir

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference160 articles.

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