Preparation of a carboxylated single-walled carbon-nanotube-chitosan functional layer and its application to a molecularly imprinted electrochemical sensor to quantify semicarbazide-Reference-Cited by-同舟云学术

Preparation of a carboxylated single-walled carbon-nanotube-chitosan functional layer and its application to a molecularly imprinted electrochemical sensor to quantify semicarbazide

Published:2020-12 Issue: Volume:333 Page:127524
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Yu Wenlong,Tang Yiwei,Sang Yaxin,Liu Weihua,Wang Shuo,Wang Xianghong^ORCID

Funder

National Natural Science Foundation of China

Gaussian

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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