Generalized Likelihood Uncertainty Estimation (GLUE) methodology for optimization of extraction in natural products-Reference-Cited by-同舟云学术

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Generalized Likelihood Uncertainty Estimation (GLUE) methodology for optimization of extraction in natural products

Published:2018-06 Issue: Volume:250 Page:37-45
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Maulidiani ,Rudiyanto ,Abas Faridah^ORCID,Ismail Intan Safinar,Lajis Nordin H.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference37 articles.

1. Industrial scale natural products extraction;Bart,2011

2. Extraction: Ultrasound extractions;Bendicho,2013

3. Prophecy, reality and uncertainty in distributed hydrological modelling;Beven;Advances in Water Resources,1993

4. A manifesto for the equifinality;Beven;Journal of Hydrology,2006

5. The future of distributed models: Model calibration and uncertainty prediction;Beven;Hydrological Processes,1992

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