Development of validated high-temperature reverse-phase UHPLC-PDA analytical method for simultaneous analysis of five natural isothiocyanates in cruciferous vegetables-Reference-Cited by-同舟云学术

Development of validated high-temperature reverse-phase UHPLC-PDA analytical method for simultaneous analysis of five natural isothiocyanates in cruciferous vegetables

Published:2018-01 Issue: Volume:239 Page:1085-1089
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Robin ,Arora Rohit,Arora Saroj,Vig Adarsh Pal

Funder

UGC

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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