Monitoring and determination of sulfonamide antibiotics (sulfamethoxydiazine, sulfamethazine, sulfamethoxazole and sulfadiazine) in imported Pangasius catfish products in Thailand using liquid chromatography coupled with tandem mass spectrometry-Reference-Cited by-同舟云学术

Monitoring and determination of sulfonamide antibiotics (sulfamethoxydiazine, sulfamethazine, sulfamethoxazole and sulfadiazine) in imported Pangasius catfish products in Thailand using liquid chromatography coupled with tandem mass spectrometry

Published:2016-12 Issue: Volume:212 Page:635-640
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Jansomboon Worawat,Boontanon Suwanna Kitpati,Boontanon Narin,Polprasert Chongrak,Thi Da Chau

Funder

Thailand Research Fund

National Research Council of Thailand

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference24 articles.

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3. Simple multiresidue method for monitoring of trimethoprim and sulfonamide residues in buffalo meat by high-performance liquid chromatography;Biswas;Journal of Agricultural and Food Chemistry,2007

4. Rapid confirmatory assay for determining 12 sulfonamide antimicrobials in milk and eggs by matrix solid-phase dispersion and liquid chromatography–mass spectrometry;Bogialli;Journal of Agricultural and Food Chemistry,2003

5. A liquid chromatography–mass spectrometry assay for analyzing sulfonamide antibacterials in cattle and fish muscle tissues;Bogialli;Analytical Chemistry,2003

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