Proanthocyanidin biosynthesis of persimmon (Diospyros kaki Thunb.) fruit
Author:
Publisher
Elsevier BV
Subject
Horticulture
Reference85 articles.
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3. Expression balances of structural genes in shikimate and flavonoid biosynthesis cause a difference in proanthocyanidin accumulation in persimmon (Diospyros kaki Thunb.) fruit;Akagi;Planta,2009
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