1. Fermented milks and milk products as functional foods—a review;Shiby;Crit Rev Food Sci Nutr,2013
2. A new definition of functional food by FFC: what makes a new definition unique?;Martirosyan;Funct Foods Health Dis,2015
3. Suitability of MRS-bile agar for the selective enumeration of mixed probiotic bacteria in presence of mesophilic lactic acid cultures and yoghurt bacteria;Sohrabvandi;Iran J Biotechnol,2012
4. Functional foods, nutraceuticals and probiotics: a focus on human health;Damián;Microorganisms,2022
5. Probiotics, prebiotics, and their application in the production of functional foods;Tarrah;MDPI,2022