Characterization and antioxidant activities of polysaccharides extracted from flageolet bean pods waste

Author:

Ahmad Muhammad Muneeb

Publisher

Elsevier BV

Subject

Materials Chemistry,Physical and Theoretical Chemistry,Environmental Chemistry

Reference37 articles.

1. Ultrasound-assisted extraction of polysaccharide from Nephelium lappaceum L. fruit peel;Maran;Int. J. Biol. Macromol.,2014

2. Phytoremediation potential of Typha latifolia and water hyacinth for removal of heavy metals from industrial wastewater;Abbas;Chem. Int.,2021

3. Application of treated and untreated cucumis sativus peels for elimination of congo red dye from aqueous solutions: an adsorption study;Ahmad;Int. J. Sci.: Basic Appl. Res.,2018

4. Equilibrium and kinetics study for adsorption of 2, 4-dinitrophenol from aqueous solutions by using cucumis sativus peels and kidney bean shells as new low-cost adsorbents;Ahmad;Appl. Ecol. Environ. Sci.,2018

5. Pectic polysaccharides extracted from pot marigold (Calendula officinalis) industrial waste;Slavov;Food Hydrocolloids,2020

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