Crop rotations reduce pathogenic fungi compared to continuous cropping
Author:
Publisher
Elsevier BV
Reference71 articles.
1. Effects of continuous cropping on bacterial community diversity and soil metabolites in soybean roots;An;Front. Microbiol.,2025
2. Identification of pathogenicity-related genes in Fusarium oxysporum f. sp. cepae;Andrew;Mol. Plant Pathol.,2016
3. Soil fungal community is more sensitive than bacterial community to modified materials application in saline–alkali land of Hetao Plain;Bai;Front. Microbiol.,2024
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5. Plectosphaerella species associated with root and collar rots of horticultural crops in southern Italy;Carlucci;Persoonia,2012
Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Convergent-divergent succession of soil microbial communities driven by continuous maize cropping duration via heterogeneous selection processes;Frontiers in Microbiology;2025-06-23
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