The influence of the type of crop residue on soil organic carbon fractions: An 11-year field study of rice-based cropping systems in southeast China-Reference-Cited by-同舟云学术

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The influence of the type of crop residue on soil organic carbon fractions: An 11-year field study of rice-based cropping systems in southeast China

Published:2016-05 Issue: Volume:223 Page:261-269
ISSN:0167-8809
Container-title:Agriculture, Ecosystems & Environment
language:en
Short-container-title:Agriculture, Ecosystems & Environment

Author:

Chen Song,Xu Chunmei,Yan Jinxiang,Zhang Xiaoguo,Zhang Xiufu,Wang Dangying

Funder

National Natural Science Foundation of China

National Rice Industry Technology System

MOA Special Fund for Agro-scientific Research in the Public Interest of China

Publisher

Elsevier BV

Subject

Agronomy and Crop Science,Animal Science and Zoology,Ecology

Reference40 articles.

1. Soil organic matter;Baldock,2000

2. Influences of mycelial fungi on soil aggregation and organic matter storage in conventional and no-tillage soils;Beare;Appl. Soil Ecol.,1997

3. Soil carbon fractions based on their degree of oxidation, and the development of a carbon management index for agricultural systems;Blair;Aust. J. Agric. Res.,1995

4. Residue management practice effects on soil surface properties in a young wheat–soybean double-crop system;Brye;J. Sustain. Agric.,2006

5. Seasonal trends in selected soil biochemical attributes: effects of crop rotation in the semiarid prairie;Campbell;Can. J. Soil Sci.,1999

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