The negative influence of food neophobia on food and beverage liking: Time to look beyond extreme groups analysis?

Author:

Jaeger Sara R.ORCID,Chheang Sok L.,Jin David,Ryan GraceORCID,Worch ThierryORCID

Funder

MBIE

Publisher

Elsevier BV

Reference61 articles.

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4. Neophobia, personal consumer values and novel food acceptance;Barrena;Food Quality and Preference,2013

5. A survey of consumer perceptions of plant-based and clean meat in the USA, India, and China;Bryant;Frontiers in Sustainable Food Systems,2019

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