1. “Differentiation and Specificity of Starches in Relation to Genera, Species, etc.,”;Reichert,1913
2. Growth and corrosion of the starch grain in connection with our present knowledge of the microscopical and chemical organization
3. A Comprehensive Survey of Starch Chemistry;Pringsheim,1928
4. “A Comprehensive Survey of Starch Chemistry.”;Walton,1928
5. “Starch and Its Derivatives.”;Radley,1943