Impact of European legislation on marketed pesticides — A view from the standpoint of health impact assessment studies

Author:

Karabelas A.J.,Plakas K.V.,Solomou E.S.,Drossou V.,Sarigiannis D.A.

Publisher

Elsevier BV

Subject

General Environmental Science

Reference48 articles.

1. An update of EU legislation (directives and regulations) on food-related issues (safety, hygiene, packaging, technology, GMOs, additives, radiation, labelling): presentation and comments;Arvanitoyannis;Inter J Food Sci Technol,2005

2. Presentation and comments on EU legislation related to food industries–environment interactions: sustainable development, and protection of nature and biodiversity — genetically modified organisms;Arvanitoyannis;Inter J Food Sci Technol,2006

3. The benefits of strict cut-off criteria on human health in relation to the proposal for a regulation concerning plant protection products;Blainey,2008

4. A framework for integrated environmental health impact assessment of systemic risks;Briggs;Environ Health,2008

5. Matrix decision procedure to assess new pesticides based on relative groundwater leaching potential and chronic toxicity;Britt;Environ Toxicol Chem,1992

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