Evaluation of mycophenolic acid production by Penicillium brevicompactum MUCL 19011 in batch and continuous submerged cultures-Reference-Cited by-同舟云学术

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Evaluation of mycophenolic acid production by Penicillium brevicompactum MUCL 19011 in batch and continuous submerged cultures

Published:2010-07 Issue:3 Volume:50 Page:99-103
ISSN:1369-703X
Container-title:Biochemical Engineering Journal
language:en
Short-container-title:Biochemical Engineering Journal

Author:

Ardestani Fatemeh,Fatemi Seyed Safa-ali,Yakhchali Bagher,Hosseyni Seyed Morteza,Najafpour Ghasem

Publisher

Elsevier BV

Subject

Biomedical Engineering,Environmental Engineering,Bioengineering,Biotechnology

Reference26 articles.

1. Immunosuppression in the past and today;Rainiene;Acta Med. Lituanica,2005

2. Immunosuppressive drugs: the first 50 years and a glance forward;Allison;J. Immunopharmacol.,2000

3. Mycophenolate Mofetil; a review of indications and use in a large tertiary hospital, Iran;Geevasinga;J. Allergy Asthma Immunol.,2005

4. The use of mycophenolate mofetil in transplant recipients;Mele;J. Immunopharmacol.,2000

5. Purine metabolism and immunosuppressive effects of mycophenolate mofetil;Allison;Clin. Transplant.,1996

Cited by 27 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Role of fungal metabolites in pharmaceuticals, human health, and agriculture;Fungal Secondary Metabolites;2024

2. Diverse biological activities and secondary metabolites profile of Penicillium brevicompactum HE19ct isolated from the high-Andean medicinal plant Perezia coerulescens;Fungal Biology;2023-12

3. Optimization of ultrasound-assisted production of ergosterol from Penicillium brevicompactum by Taguchi statistical method;Biotechnology Letters;2022-09-04

4. Unlocking the biosynthetic potential of Penicillium roqueforti for hyperproduction of the immunosuppressant mycophenolic acid: Gamma radiation mutagenesis and response surface optimization of fermentation medium;Biotechnology and Applied Biochemistry;2022-05-09

5. Enhanced Production of Mycophenolic Acid from Penicillium brevicompactum via Optimized Fermentation Strategy;Applied Biochemistry and Biotechnology;2022-03-22

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