Valorization of pistachio (Pistacia vera L.) peel extract as an agricultural waste for green fabrication of bio-silver nanoparticles on cellulosic fabrics-Reference-Cited by-同舟云学术

Valorization of pistachio (Pistacia vera L.) peel extract as an agricultural waste for green fabrication of bio-silver nanoparticles on cellulosic fabrics

Published:2025-01 Issue: Volume:223 Page:120139
ISSN:0926-6690
Container-title:Industrial Crops and Products
language:en
Short-container-title:Industrial Crops and Products

Author:

Sadeghi-Kiakhani Mousa,Hashemi Elaheh,Norouzi Mohammad-Mahdi

Funder

Institute for Color Science and Technology

Shahid Rajaee Teacher Training University

Publisher

Elsevier BV

Reference60 articles.

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3. Green approaches in synthesising nanomaterials for environmental nanobioremediation: Technological advancements, applications, benefits and challenges;Ahmed;Environmental Research,2022

4. The improvement of bactericidal properties and change of colour characteristics of knitted materials at using nanosilver and carboxymethyl starch;Ainur;Industria Textila,2022

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