A green extraction approach using natural deep eutectic solvents enhances the in-vivo bioavailability of curcuminoids from turmeric extracts

Author:

Abouheif Seif A.,Sallam Shaimaa M.,El Sohafy Samah M.,Kassem Fahima F.,Shawky Eman

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference40 articles.

1. Bioavailability of curcumin: problems and promises;Anand;Mol. Pharm.,2007

2. Deep eutectic solvents applied in the extraction and stabilization of rosemary (Rosmarinus officinalis L.) phenolic compounds;Barbieri;Ind. Crops Prod.,2020

3. Evaluation of alcohol-based deep eutectic solvent in extraction and determination of flavonoids with response surface methodology optimization;Bi;J. Chromatogr. A,2013

4. Dietary curcumin: correlation between bioavailability and health potential;Cas;Nutrients,2019

5. Effects of phytosomal curcumin on anthropometric parameters, insulin resistance, cortisolemia and non-alcoholic fatty liver disease indices: a double-blind, placebo-controlled clinical trial;Cicero;Eur. J. Nutr.,2020

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