The prebiotic potential of RS-3 preparations for pre- and post-weaning piglets-Reference-Cited by-同舟云学术

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The prebiotic potential of RS-3 preparations for pre- and post-weaning piglets

Published:2023-11 Issue: Volume:30 Page:100388
ISSN:2212-6198
Container-title:Bioactive Carbohydrates and Dietary Fibre
language:en
Short-container-title:Bioactive Carbohydrates and Dietary Fibre

Author:

Klostermann C.E.,Quadens T.M.C.,Silva Lagos L.,Buwalda P.L.,Bruggeman G.,de Vos P.,Bitter J.H.,Smidt H.,Martens B.M.J.,Schols H.A.

Funder

Nederlandse Organisatie voor Wetenschappelijk Onderzoek

Publisher

Elsevier BV

Subject

Organic Chemistry,Biochemistry,Food Science

Reference81 articles.

1. Polysaccharide utilization locus and CAZYme genome repertoires reveal diverse ecological adaptation of Prevotella species;Accetto;Systematic & Applied Microbiology,2015

2. Evaluation of an optimal preparation of human standardized fecal inocula for in vitro fermentation studies;Aguirre;Journal of Microbiological Methods,2015

3. Comparative in silico analysis of butyrate production pathways in gut commensals and pathogens;Anand;Frontiers in Microbiology,2016

4. Minor revision to V4 region SSU rRNA 806R gene primer greatly increases detection of SAR11 bacterioplankton;Apprill;Aquatic Microbial Ecology,2015

5. Potential of cereal grains and grain legumes in modulating pigs׳ intestinal microbiota – a review;Aumiller;Livestock Science,2015

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