Structure and properties of citric acid cross-linked chitosan/poly(vinyl alcohol) composite films for food packaging applications

Author:

Jiang Song,Qiao Congde,Liu Runpeng,Liu Qinze,Xu Jing,Yao Jinshui

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference55 articles.

1. Structure and mechanical properties of chitosan-poly (ethylene oxide) blend films;Alekseev;Polymer Science Series B,2001

2. Physico-chemical studies of chitosan-poly (vinyl alcohol) blends plasticized with sorbitol and sucrose;Arvanitoyannis;Carbohydrate Polymers,1997

3. Microstructure and properties of thermomechanically processed chitosan citrate-based materials;Bezerra;Carbohydrate Polymers,2022

4. Hydroxy citric acid cross-linked chitosan/guar gum/poly (vinyl alcohol) active films for food packaging applications;Bhat;International Journal of Biological Macromolecules,2021

5. Reverse indentation size effects in gamma irradiated blood compatible blend films of chitosan-poly (vinyl alcohol) for possible medical applications;Bisen;Materials Science and Engineering: C,2017

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