Blocking and degradation of aflatoxins by cold plasma treatments: Applications and mechanisms
Author:
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
Reference148 articles.
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3. Kinetic study of aflatoxins' degradation in the presence of ozone;Agriopoulou;Food Control,2016
4. Effects of dielectric barrier discharge cold plasma treatments on degradation of anilazine fungicide and quality of tomato (Lycopersicon esculentum Mill) juice;Ali;International Journal of Food Science & Technology,2020
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2. Synergistic Approach for Disinfestation of Heat-Resistant Fungal Conidia in Grain Spawn Production: Combining Cold Plasma and Sodium Hypochlorite Treatments;2023-12-08
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4. Strategies for the Control of Aflatoxigenic Aspergillus Species in Contaminated Food and Feed;Anti‐Mycotoxin Strategies for Food and Feed;2023-12
5. Mycotoxins and Toxic Fungus in Food: Prevention and Sustainable Management Techniques;World Sustainability Series;2023-11-29
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