Technical, commercial, and regulatory challenges of cellular agriculture for seafood production

Author:

Chan Dorothy Leung-KwanORCID,Lim Pei-YuORCID,Sanny ArleenORCID,Georgiadou DanaiORCID,Lee Alison P.ORCID,Tan Andy Hee-MengORCID

Funder

Agency for Science Technology and Research

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference99 articles.

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3. Evaluating the potential of marine invertebrate and insect protein hydrolysates to reduce fetal bovine serum in cell culture media for cultivated fish production;Batish;Biomolecules,2022

4. In vitro edible muscle protein production system (MPPS): Stage 1, fish;Benjaminson;Acta Astronautica,2002

5. Cellular, molecular, genomics, and biomedical approaches | culture of fish cell lines;Bols,2011

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