Intelligent DNA-based hydrogels: An outstanding programable and biocompatible material for food applications-Reference-Cited by-同舟云学术

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Intelligent DNA-based hydrogels: An outstanding programable and biocompatible material for food applications

Published:2024-07 Issue: Volume:149 Page:104546
ISSN:0924-2244
Container-title:Trends in Food Science & Technology
language:en
Short-container-title:Trends in Food Science & Technology

Author:

Li Guo,Huang Hao,Zou Liang,Zhang Xiaochen,Lin Xingyu,Javed Miral,Zhang Xingcai,Xu Yanqun,Ai Rong,Luo Zisheng^ORCID,Li Dong

Publisher

Elsevier BV

Reference89 articles.

1. Simultaneous dual-sensing platform based on aptamer-functionalized DNA hydrogels for visual and fluorescence detection of chloramphenicol and aflatoxin M1;Aran;Bioconjugate Chemistry,2023

2. Creating complex protocells and prototissues using simple DNA building blocks;Arulkumaran;Nature Communications,2023

3. Smart bilayer polyacrylamide/DNA hybrid hydrogel film actuators exhibiting programmable responsive and reversible macroscopic shape deformations;Bi;Small,2020

4. Bimetallic nanozymes laden DNA hydrogel for ultrasensitive optical detection of ractopamine;Bian;Sensors and Actuators B: Chemical,2023

5. DNA secondary structures: Stability and function of G-quadruplex structures;Bochman;Nature Reviews Genetics,2012

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1. Edible packaging revolution: Enhanced functionality with natural collagen aggregates;Food Hydrocolloids;2024-11

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