Subchronic toxicity study in rats fed gum karaya
Author:
Publisher
Elsevier BV
Subject
Toxicology,General Medicine,Food Science
Reference7 articles.
1. Degradation of carboxy-reduced Sterculia urens gum;Aspinall;J. chem. Soc., Sect.,1970
2. An evaluation of the criterion “organ weight” under conditions of growth retardation;Feron;Fd Cosmet. Toxicol.,1973
3. Mutagenic Evaluation of Sterculia (karaya) Gum;NTIS;National Technical Information Service Reports PB-221/823,1972
4. The effect of food restriction for 4 weeks on common toxicity parameters in male rats;Oishi;Toxic. appl. Pharmac.,1979
5. The effect of chronic underfeeding on organ weights of rats. How to interpret organ weight changes in cases of marked growth retardation in toxicity tests;Schärer;Toxicology,1977
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1. Recent development in the medical and industrial applications of gum karaya: a review;Polymer Bulletin;2022-04-19
2. A review on Sterculia urens Roxb.: a boon to the livelihood for tribal people and industry;Industrial Crops and Products;2019-04
3. Re‐evaluation of karaya gum (E 416) as a food additive;EFSA Journal;2016-12
4. Drying Kinetics of Gum Karaya (Sterculia urens) Using Convective Air Dryer;British Journal of Pharmaceutical Research;2014-01-10
5. Subchronic toxicological evaluation of brea gum (Parkinsonia preacox) as a food additive in BALB/c mice;Drug and Chemical Toxicology;2009-10
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