Safety evaluation and fluorine concentration of pu'er brick tea and bianxiao brick tea-Reference-Cited by-同舟云学术

Safety evaluation and fluorine concentration of pu'er brick tea and bianxiao brick tea

Published:1998-12 Issue:12 Volume:36 Page:1061-1063
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Cao J.,Zhao Y.,Liu J.W.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference5 articles.

1. The relationship between fluorosis and brick tea drinking in Chinese Tibetans;Cao;Environmental Health Perspectives,1996

2. Brick tea consumption as the cause of dental fluorosis among children from Mongol, Kazak and Yugu populations in China;Cao;Food and Chemical Toxicology,1997

3. Fluorine intake of a Tibetan population;Cao;Food and Chemical Toxicology,1996

4. Editorial Department of Agriculture Encyclopaedia of China (1988) Agriculture Encyclopaedia of China, Tea Volume, pp. 331. Agriculture Press, Beijing

5. Food and Nutrition Board (1989) Fluoride. In Recommended Daily Allowances, 10th edn, pp. 235–240. National Academy Press, Washington, DC

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