Recovery and bio-potentialities of astaxanthin-rich oil from shrimp (Penaeus monodon) waste and mackerel (Scomberomous niphonius) skin using concurrent supercritical CO2 extraction

Author:

Roy Vikash Chandra,Getachew Adane Tilahun,Cho Yeon-Jin,Park Jin-Seok,Chun Byung-Soo

Funder

Kementerian Pendidikan Malaysia

National Research Foundation of Korea

Publisher

Elsevier BV

Subject

Physical and Theoretical Chemistry,Condensed Matter Physics,General Chemical Engineering

Reference70 articles.

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3. Simultaneous extraction of edible oil from avocado and capsanthin from red bell pepper using supercritical carbon dioxide as solvent;Barros;J. Supercrit. Fluids,2016

4. Bioactive compounds from marine processing byproducts–a review;Kim;Food Res. Int.,2006

5. Production of biofuels from fish wastes: an overview;Yuvaraj;Biofuels,2019

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