Has the Prevalence of Peanut Allergy Changed Following Earlier Introduction of Peanut? The EarlyNuts Study
Author:
Publisher
Elsevier BV
Subject
Immunology,Immunology and Allergy
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. The Natural History and Risk Factors for the Development of Food Allergies in Children and Adults;Current Allergy and Asthma Reports;2024-02-28
2. Early Introduction of Allergenic Foods in Infants and Children;The Journal for Nurse Practitioners;2023-07
3. Peanut allergy burden survey: Factors associated with health‐related quality of life in adolescents;Clinical and Translational Allergy;2023-03
4. Changes in Australian food anaphylaxis admission rates following introduction of updated allergy prevention guidelines;Journal of Allergy and Clinical Immunology;2022-07
5. Translating research into practice: What’s new in the 2021 EAACI food allergy prevention guidelines?;Clinical & Experimental Allergy;2022-03-31
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