A review on bioactive peptides derived from meat and by-products: Extraction methods, biological activities, applications and limitations-Reference-Cited by-同舟云学术

A review on bioactive peptides derived from meat and by-products: Extraction methods, biological activities, applications and limitations

Published:2023-10 Issue: Volume:204 Page:109278
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

López-Pedrouso María,Zaky Ahmed A.,Lorenzo José M.,Camiña Mercedes,Franco Daniel

Publisher

Elsevier BV

Subject

Food Science

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