The microbial metabolism of tryptophan in rats fed a diet containing 7.5% saccharin in a two-generation protocol-Reference-Cited by-同舟云学术

The microbial metabolism of tryptophan in rats fed a diet containing 7.5% saccharin in a two-generation protocol

Published:1985-04 Issue:4-5 Volume:23 Page:437-444
ISSN:0278-6915
Container-title:Food and Chemical Toxicology
language:en
Short-container-title:Food and Chemical Toxicology

Author:

Sims J.,Renwick A.G.

Publisher

Elsevier BV

Subject

Toxicology,General Medicine,Food Science

Reference19 articles.

1. Long-term toxicity of ortho-toluenesulfonamide and sodium saccharin in the rat;Arnold;Toxic. appl. Pharmac.,1980

2. Promoting effect of saccharin and dl-tryptophan in urinary bladder carcinogenesis;Cohen;Cancer Res.,1979

3. Normal bacterial populations of the intestine and their relation to intestinal function;Donaldson;New Engl. J. Med.,1964

4. The role of indole in incidence of 2-acetylaminofluorene-induced bladder cancer in rats;Dunning,1958

5. The effect of added dietary tryptophane on the occurrence of 2-acetylaminofluorene-induced liver and bladder cancer in rats;Dunning;Cancer Res.,1950

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