The effects of foods on LDL cholesterol levels: A systematic review of the accumulated evidence from systematic reviews and meta-analyses of randomized controlled trials

Author:

Schoeneck Malin,Iggman DavidORCID

Publisher

Elsevier BV

Subject

Cardiology and Cardiovascular Medicine,Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

Reference45 articles.

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3. 2019 ACC/AHA guideline on the primary prevention of cardiovascular disease: a report of the American college of cardiology/American heart association task force on clinical practice guidelines;Arnett;Circulation,2019

4. Dietary guidelines in the 21st century-a time for food;Mozaffarian;J Am Med Assoc,2010

5. Effects of saturated fatty acids on serum lipids and lipoproteins: a systematic review and regression analysis. Geneva,2016

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