Cannabis-related compounds in beverages and food
Author:
Publisher
Elsevier
Reference45 articles.
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3. Development of a new method for the analysis of cannabinoids in honey by means of high-performance liquid chromatography coupled with electrospray ionisation-tandem mass spectrometry detection;Brighenti;Journal of Chromatography A,2019
4. Hempseed as a nutritional resource: An overview;Callaway;Euphytica,2004
5. Determination of cannabinoids in hemp nut products in Taiwan by HPLC-MS/MS coupled with chemometric analysis: Quality evaluation and a pilot human study;Chang;Drug Testing and Analysis,2017
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