Driving improved cooking technology uptake in Ghana: An analysis of costs and benefits

Author:

Nuhu Peter,Bukari Dramani,Banye Eric Zunuo

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development

Reference45 articles.

1. Baseline report — Cook stoves technology use in 6 selected communities in Gama 1/25/2018;Agyemang,2018

2. Access to clean energy through establishment of market-based solutions in Ghana;Atul,2016

3. The carbon footprint of traditional woodfuels;Bailis;Nature Climate Change,2015

4. Bounding the role of black carbon in the climate system: A scientific assessment;Bond;Journal of Geophysical Research: Atmospheres,2013

5. The social discount rate: A primer for policymakers;Broughel,2020

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