Spray dried powder of common fruit juices: Enhancement of main properties
Author:
Funder
Natural Sciences and Engineering Research Council of Canada
Publisher
Elsevier BV
Reference72 articles.
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Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Unlocking the Potential of Spray Drying for Agro-products: Exploring Advanced Techniques, Carrier Agents, Applications, and Limitations;Food and Bioprocess Technology;2024-08-21
2. Fortification of milk powder with cashew apple juice using maltodextrin as a carrier material: A novel dairy recipe;Food Science & Nutrition;2024-08-07
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