Approaches for improving the flowability of high-protein dairy powders post spray drying – A review

Author:

Hazlett R.,Schmidmeier C.,O'Mahony J.A.

Funder

Enterprise Ireland

Publisher

Elsevier BV

Subject

General Chemical Engineering

Reference131 articles.

1. Effects of drying on milk proteins;Schuck;Milk Proteins.,2008

2. Milk Powder Market: Global industry trends;IMARC;Share, Size, Growth, Opportunity and Forecast,2017

3. Recent advances in spray drying relevant to the dairy industry: a comprehensive critical review;Schuck;Dry. Technol.,2016

4. Functional milk proteins: production and utilization;Mulvihill,2003

5. Understanding the factors affecting spray-dried dairy powder properties and behavior;Schuck;Dairy-Derived Ingredients.,2009

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