Author:
Brambilla Gianfranco,Testa Cecilia
Subject
General Medicine,General Chemistry,Environmental Chemistry,Environmental Engineering,Pollution,Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health
Reference54 articles.
1. Agarwal, V.K. (Ed.), 1992. Analysis of antibiotic/drug residues in food products of animal origin. In: Proc. American Chemical Society Agricultural and Food Chemistry Division Symposium on Antibiotic-drug residues in food products of animal origin, 26–30 August, New York. Plenum Press, New York, 263 pp. (1992 VII Edition).
2. Agilent application note 5990-8788EN-2011 Determination of beta2 agonists in pork with SPE clean-up and LC–MS/MS detection. Available at: .
3. Apley, M. NPB #09-257 Chlortetracycline, Oxytetracycline, Tetracycline and Bacitracin Tissue Residue Studies in Swine Conducted in Reference to Foreign Export Markets –, , PharmCATS Bioanalytical Services, Department of Clinical Sciences College of Veterinary Medicine, Kansas State University, 2011, available at: .
4. Direct potable reuse of reclaimed wastewater: it is time for a rational discussion;Arnold;Rev. Environ. Health,2012
5. Alternative sample treatments for the determination of sulphonamides in milk by HPLC with fluorescence detection;Arroyo-Manzanares;Food Chem.,2014
Cited by
13 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献