L-theanine improves intestinal barrier functions by increasing tight junction protein expression and attenuating inflammatory reaction in weaned piglets
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science
Reference34 articles.
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3. Dietary L-theanine supplementation improves lipid metabolism and antioxidant capacity in weaning piglets;Chen;Animal Biotechnology,2022
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1. Supplementation with L-theanine promotes intestinal antioxidant ability via Nrf2 signaling pathway in weaning piglets and H2O2-induced IPEC-J2 cells;Journal of Functional Foods;2024-10
2. Protective Effects of Tea Tree Oil on Inflammatory Injury of Porcine Intestinal Epithelial Cells Induced by Lipopolysaccharide In Vitro;Animals;2024-09-04
3. L-theanine attenuates H2O2-induced inflammation and apoptosis in IPEC-J2 cells via inhibiting p38 MAPK signaling pathway;Food and Chemical Toxicology;2024-04
4. The Response of Growth and Transcriptome Profiles of Tea Grey Blight Disease Pathogen Pestalotiopsis theae to the Variation of Exogenous L-Theanine;International Journal of Molecular Sciences;2024-03-20
5. Effect of tea polyphenols on intestinal barrier and immune function in weaned lambs;Frontiers in Veterinary Science;2024-02-16
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