Cellular and molecular mechanisms of probiotics effects on colorectal cancer-Reference-Cited by-同舟云学术

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Cellular and molecular mechanisms of probiotics effects on colorectal cancer

Published:2015-10 Issue: Volume:18 Page:463-472
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Faghfoori Zeinab,Pourghassem Gargari Bahram,Saber Gharamaleki Amir,Bagherpour Hassan,Yari Khosroushahi Ahmad

Funder

Tabriz University of Medical Sciences

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference99 articles.

1. Meat, dairy, and cancer;Abid;The American Journal of Clinical Nutrition,2014

2. Lactobacillus plantarum MB452 enhances the function of the intestinal barrier by increasing the expression levels of genes involved in tight junction formation;Anderson;BMC Microbiology,2010

3. Pretreatment with the probiotic VSL#3 delays transition from inflammation to dysplasia in a rat model of colitis-associated cancer;Appleyard;American Journal of Physiology. Gastrointestinal and Liver Physiology,2011

4. Effect of hesperetin, a citrus flavonoid, on bacterial enzymes and carcinogen-induced aberrant crypt foci in colon cancer rats: A dose-dependent study;Aranganathan;The Journal of Pharmacy and Pharmacology,2008

5. VSL#3 probiotic modifies mucosal microbial composition but does not reduce colitis-associated colorectal cancer;Arthur;Science Reports,2013

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4. The effects of consumption of bread enriched with agave fructans, cyclodextrins and probiotics in growing mice;Journal of Functional Foods;2023-06

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