In vitro neuroprotective effects and in silico evaluation of the pharmacological potential of two phenolic acids and a derivative originated from the edible red macroalga (Bangia fuscopurpurea)
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Published:2024-08
Issue:
Volume:119
Page:106322
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ISSN:1756-4646
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Container-title:Journal of Functional Foods
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language:en
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Short-container-title:Journal of Functional Foods
Author:
Huang Shi-YingORCID,
Hsieh Chang-WeiORCID,
Feng Chien-WeiORCID
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