PCDD/Fs and PCBs in Baltic fish – Recent data, risk for consumers

Author:

Mikolajczyk Szczepan,Warenik-Bany Malgorzata,Pajurek Marek

Funder

Ministry of Agriculture and Rural Development

Publisher

Elsevier BV

Subject

Pollution,Aquatic Science,Oceanography

Reference57 articles.

1. Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease;Abdelhamid;Cochrane Database Syst. Rev.,2018

2. Time trends and congener profiles of PCDD/Fs, PCBs, and PBDEs in Baltic herring off the coast of Finland during 1978–2009;Airaksinen;Chemosphere,2014

3. Temporal trends of PCDD/Fs in Baltic Sea sediment cores covering the 20th century;Assefa;Environ. Sci. Technol.,2014

4. Sources of dioxins in Baltic Sea herring -A modelling study for identification of dioxin sources and quantification of their temporal and spatial impacts;Assefa,2018

5. Exposure to dioxin-like pollutants via different food commodities in swedish children and young adults food;Bergkvist;Chem. Toxicol.,2008

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