Increased intake of water and NaCl solutions in omega-3 fatty acid deficient monkeys

Author:

Reisbick Sydney,Neuringer Martha,Connor William E.,Iliff-Sizemore Susan

Publisher

Elsevier BV

Subject

Behavioral Neuroscience,Experimental and Cognitive Psychology

Reference58 articles.

1. On the demonstration of omega-3 essential-fatty-acid deficiency in humans;Anderson;Am. J. Clin. Nutr.,1989

2. Rapid modulation of the n-3 docosahexaenoic acid levels in the brain and retina of the newly hatched chick;Anderson;J. Lipid Res.,1989

3. The specific hunger for sodium chloride in normal and adrenalectomized white rats;Bare;J. Comp. Physiol. Psychol.,1949

4. Salt taste preference in baboons;Barnwell;Physiol. Behav.,1986

5. The development of flavor preferences in humans: A review;Beauchamp,1977

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