Effect of Sources of Fibre on Performance of Growing Snail-Reference-Cited by-同舟云学术

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Effect of Sources of Fibre on Performance of Growing Snail

Published:2013 Issue:1 Volume:31 Page:28-32
ISSN:0189-7241
Container-title:Nigerian Food Journal
language:en
Short-container-title:Nigerian Food Journal

Author:

Mayaki O.M.,Ozumba A.U.,Aderele A.A.,Daramola A.O.

Publisher

Elsevier BV

Subject

General Earth and Planetary Sciences,General Environmental Science

Reference22 articles.

1. Official Methods of Analysis;AOAC,1990

2. Multiple ranges and multiple test;Duncan;Biometrics,1955

3. Dietary calcium supplement for edible tropical land snail Archachatina marginata in Niger Delta, Nigeria;Ebenso;Livestock Research for Rural Development,2003

4. General chemical methods;Egan,1984

5. Championing the cause of cassava;FAO,2000

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1. The potential of snails as a source of food and feed;Journal of Agriculture and Food Research;2024-12

2. Effect of Different Levels of Calcium and Addition of Magnesium in the Diet on Garden Snails’ (Cornu aspersum) Condition, Production, and Nutritional Parameters;Agriculture;2023-10-26

3. Edible Snail Production in Europe;Animals;2022-10-11

4. SCIENTIFIC AND TECHNOLOGICAL SUBSTANTIATION OF PRODUCTION OF MIXED FODDERS FOR SNAILS;Grain Products and Mixed Fodder’s;2019-01-17

5. A comparison of the proximate, fibre, mineral content, amino acid and the fatty acid profile of Marula (Sclerocarya birrea caffra ) nut and soyabean (Glycine max ) meals;Journal of the Science of Food and Agriculture;2017-09-13

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