Advances in chemical modifications of starches and their applications-Reference-Cited by-同舟云学术

Advances in chemical modifications of starches and their applications

Published:2019-04 Issue: Volume:476 Page:12-35
ISSN:0008-6215
Container-title:Carbohydrate Research
language:en
Short-container-title:Carbohydrate Research

Author:

Haq Fazal,Yu Haojie,Wang Li,Teng Lisong,Haroon Muhammad,Khan Rizwan Ullah^ORCID,Mehmood Sahid,Bilal-Ul-Amin ,Ullah Raja Summe^ORCID,Khan Amin^ORCID,Nazir Ahsan

Publisher

Elsevier BV

Subject

Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry

Reference166 articles.

1. The Biosynthesis of Starch Granules

2. Starch—composition, fine structure and architecture

3. Structure of faba bean, black bean and pinto bean starches at different levels of granule organization and their physicochemical properties

4. Starch-based nano-biocomposites

5. Recent advances in biotechnology;Koller,2016

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