Tuning viscoelasticity and stiffness in bioprinted hydrogels for enhanced 3D cell culture: A multi-scale mechanical analysis

Author:

Pragnere SarahORCID,Courtial Edwin-JoffreyORCID,Dubreuil FrédéricORCID,Errazuriz-Cerda Elisabeth,Marquette ChristopheORCID,Petiot Emma,Pailler-Mattei CyrilORCID

Publisher

Elsevier BV

Reference63 articles.

1. Introduction to cell–hydrogel mechanosensing;Ahearne;Interface Focus,2014

2. Mechanical properties and biocompatibility of in situ enzymatically cross-linked gelatin hydrogels;Alarake;Int. J. Artif. Organs,2017

3. A review of gelatin: properties, sources, process, applications, and commercialisation;Alipal;Mater. Today Proc.,2021

4. Influence of transglutaminase treatment on the thermoreversible gelation of gelatin;Babin;Food Hydrocolloids,2001

5. Deconstructing the third dimension – how 3D culture microenvironments alter cellular cues;Baker;J. Cell Sci.,2012

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