Quantitative analysis of oxygen heterocyclic compounds using liquid chromatography coupled to tandem mass spectrometry, method development and environmental assessment

Author:

Cafeo Giovanna,Russo Marina,Mondello Luigi,Dugo Paola

Publisher

Elsevier BV

Reference39 articles.

1. Dietary Intake of Coumarins and Furocoumarins through Citrus Beverages: a detailed estimation by a HPLC-MS/MS method combined with the Linear Retention Index system;Arigò;Foods,2021

2. Supercritical fluid chromatography-tandem mass spectrometry of oxygen heterocyclic compounds in Citrus essential oils;Arigò;Anal. Bioanal. Chem.,2022

3. Assessing the environmental and overall performance of gas chromatographic analyses. Development of a comprehensive evaluation framework and application to routine chiral analyses of fragrances as a case study;Bechis;Sustain. Chem. Pharm.,2023

4. Determination of oxygen heterocyclic compounds in foods using supercritical fluid chromatography–tandemmass spectrometry;Cafeo;Foods,2023

5. Progress in pretreatment and analytical methods of coumarins: an update since 2012—a review;Dong-wei;Crit. Rev. Anal. Chem.,2021

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